Pear Blossom Agave Countertop Spray
Our Countertop Spray helps freshen your home by cleaning finished surfaces including woodwork, tile, laminate, porcelain, fixtures, sealed wood floors and sealed natural and engineered stone, including granite. Made with birch bark, vegetable protein extract, essential oils and other thoughtfully chosen ingredients.
Your curious mind searches for the world’s secrets. On your adventures, you discover quiet oases and underwater caves, taking with you the refreshing scent of Pear Blossom Agave.
Pear Blossom Agave Countertop Spray
Free of Phthalates, Glycol Solvents, Chlorine, Formaldehyde, Artificial Colors, Parabens, Animal Derived Ingredients
|Ingredients||What is it?||What does it Do?|
|Water (Aqua) (Eau)||deionized/demineralized water that has passed through filters to remove minerals||holds all ingredients together in solution|
|Polysorbate 20||plant derived emulsifier||solubilizes fragrance into solution|
|Decyl Glucoside||mild sugar- derived surfactant (surface active agent)||helps keep other ingredients blended while cleaning|
|Sodium Methyl 2-Sulfolaurate||readily biodegradable surfactant with viscosity modifying characteristics from coconut||provides foaming and cleaning power|
|Lauryl Glucoside||mild sugar derived surfactant||provides cleaning efficacy and stability to formulation|
|Sodium Citrate||plant-derived salt||stabilizes formula|
|Betula Alba (Birch) Bark Extract||plant extract from birch bark||cuts grease to aid removal of soils|
|Saccharomyces Ferment||vegetable protein extract made from multiple vegetables through biofermentation||removes malodors and freshens surfaces|
|Fragrance (Parfum)||smells great and provides an aromatherapeutic experience||mixture of high-quality essential oils and synthetic fragrance ingredients|
|Pogostemon Cablin (Patchouli) Oil||essential oil||provides fragrance|
|Pyrus Communis (Pear) Fruit Extract||plant-derived extract||provides fragrance|
|Agave Americana (Agave) Leaf Extract||plant-derived extract||provides fragrance|
|Carya Ovata (Shagbark Hickory) Extract||plant-derived extract||provides fragrance|
|Glycerin||corn-derived solublizer for extracts||provides shelf life stability for extracts|
|Caramel||colorant from sugar||provides color to product|
|Citric Acid||fruit acid||modifies the pH of the formula for optimum cleaning and stability|
|Tetrasodium Glutamate Diacetate||vegetable based chelating agent||softens water to boost cleaning performance|
|Methylisothiazolinone||non-formaldehyde, preservative||effective product preservative, < 1% of total volume to ensure shelf life safety|
|Benzisothiazolinone||non-formaldehyde, preservative||effective product preservative, < 1% of total volume to ensure shelf life safety|
Cheers to Pear Blossom Agave.
With their velvety texture and distinct flavor, we couldn’t resist transforming pears into your next cocktail of choice. Inspired by our refreshing and sunny scent Pear Blossom Agave, we hope you enjoy these cocktail recipes.
The heat of jalapeño and the tartness of lime perfectly balances the smooth, rich texture of pear juice and the natural sweetness of agave, creating a refreshing margarita that will quickly become a house favorite. Dress it up by serving as a pre-dinner party libation or keep it casual and whip up a batch when barbecuing on warm spring nights.1 oz. Silver Tequila1 oz. Fresh Pear Juice1/2 oz. Agave Nectar1/2 oz. Fresh Lime Juice1 - 2 Slices of Fresh JalapenoIce
- In a cocktail shaker, muddle 1-2 slices of jalapeño down to a fine, fine pulp/juice.
- Add tequila, fresh pear juice, fresh lime juice, and ice. Shake, shake, shake.
- Strain into a glass filled with ice and top with agave nectar to taste.
*Optional* Salt the rim of the glass by dipping it in agave nectar and then kosher salt.
Next time brunch is on the agenda, forget the same old mimosa and instead try a mouthwatering Pear Blossom Fizz. Rich pear, elderflower blossom liqueur, and bubbles are topped with an unexpected dash of spice to highlight the natural warmth and smoothness of the pear. And remember, bubbles make everything better!1 oz. Fresh pear, chilled1/2 oz. Elderflower liqueur2 oz. Champagne or Prosecco, chilledDash of nutmeg or cinnamonPear slices for garnish
- Add fresh pair juice and elderflower liqueur to a champagne flute or glass.
- Top with champagne and garnish with a slice of pear.
*Optional* Sprinkle with a small dash of cinnamon or nutmeg.